Farosso Travel Snack is a biscuit made with fillets of smoked trout, whole wheat flour, and Bach Flower "Walnut." Extremely useful for travels, journeys, or changes. It is designed for dogs with low confidence, separation anxiety, and difficulty concentrating. Crafted with consistently fresh and high-quality ingredients, it provides a healthy and beneficial option.
Whether on the road or facing changes, this snack aims to support dogs experiencing issues with trust, separation anxiety, and focus. The inclusion of Bach Flower "Walnut" adds an extra layer of support for adaptation and stability.
Following some client feedback complaining about differences in the product's color, the manufacturer informs that:
The products containing spirulina algae will present color variations between different productions and even inside the same production batch.
Spirulina algae’s pigment is not resistant to light and cooking heat, that’s why the biscuits present variations in the look that change both over a short and a long time.
These appearence variations do not affect quality and taste of the product that will remain unchanged.
Farosso Travel Snack is a biscuit made with fillets of smoked trout, whole wheat flour, and Bach Flower "Walnut." Extremely useful for travels, journeys, or changes. It is designed for dogs with low confidence, separation anxiety, and difficulty concentrating. Crafted with consistently fresh and high-quality ingredients, it provides a healthy and beneficial option.
Whether on the road or facing changes, this snack aims to support dogs experiencing issues with trust, separation anxiety, and focus. The inclusion of Bach Flower "Walnut" adds an extra layer of support for adaptation and stability.
Following some client feedback complaining about differences in the product's color, the manufacturer informs that:
The products containing spirulina algae will present color variations between different productions and even inside the same production batch.
Spirulina algae’s pigment is not resistant to light and cooking heat, that’s why the biscuits present variations in the look that change both over a short and a long time.
These appearence variations do not affect quality and taste of the product that will remain unchanged.
